Ask Monty’s for July 24, 2010: Cannas, Clematis, and Salting Asparagus

By Dennis on July 27, 2010

Ask Monty’s:

 “My cannas leaves seem to be having a problem opening and I’ve noticed that some of them have a rather sticky kind of stringy substance across them.  Not all the leaves are this way as some of the plants in other parts of my yard are looking very good, while others are not.  What could be causing this?”

Don and June

Buckhannon, West Virginia

Don and June:

The leaf roller is about the only thing that bothers cannas.  It’s actually a caterpillar that comes from the skipper moth and prefers to lay her eggs inside young cannas leaves, sewing them shut with that “stringy substance” to protect their larvae.  Once they hatch they will then start feeding on the actual cannas leaves.  You’ll want to gently unfold those young leaves where you can see they are being hindered and you’ll find the pests inside. When I can, I flip them the pests off into the yard where a bird can pick them up for a snack, but if you have a lot of cannas you’ll want to find an insecticide specifically for worm or caterpillars eradication.  If you have leaves that are heavily damaged, remove them and throw in the garbage, not in your compost pile. 

Another note:  After the frost completely kills the plants, remove all the foliage and bag and dispose of them separately so you don’t risk the chance of them over wintering and affecting next year’s plants.  This is particularly important in southern zones where cannas are perennials, as opposed to annuals in the northern climates.

Ask Monty’s:

“Every year I am amazed that my clematis comes up. They’re never spectacular, but they do put forth the effort to flower.  I know they like their “heads in the sun and their feet in the shade” and I have them planted appropriately so.  My problem is that this summer – mid July – the leaves are already starting to turn brown.  Isn’t it a little early for that?

Gayle

Brilliion, Wisconsin

Gayle:

Browning of the leaves is pretty normal particularly after the heat of the summer and once the plant is done blooming. Not too nice to look at, but you can safely prune away the dead leaves and continue to keep the plant well watered and well mulched to keep in the moisture.  If the plants are just beginning to brown, and you are set on reviving them, try applying Monty’s Liquid Carbon to the soil to improve moisture flow into the root zone and to reduce compaction which will allow the roots to spread out and access more moisture and nutrients.  Also start a foliar program with Monty’s 2-15-15. 

If you follow the advice here on our blog you may be wondering why I am recommending the 2-15-15 formula during a ‘growth time’ in the plant’s development cycle.  The reason is your plants are showing signs of stress from heat and drought.  The last thing we want to do is to encourage MORE top-growth when the plant can’t support what it has now.  So by applying the 2-15-15 formula you are signaling the plant to put its energy into developing roots; kinda babying it until it recovers. The plant is also about done for the season, so let’s help it store energy to get through the winter ahead, a high dose of nitrogen right now could keep it from entering dormancy normally and expose the plant to more winter-kill.

If the brown leaves or wilt extends to the actual growing tip and the vine itself becomes brittle or turns almost black, the vine is probably dead as well.  Prune the vine down to the closest living branch area so all the dead material is done away with. Again, if you keep the plant well watered and fed you may continue to see new growth as the summer progresses.

Ask Monty’s:

“I have heard that adding salt to your asparagus beds is supposed to help them.  I have a beautiful wild asparagus bed and would sure like to maintain it as best as I can.  Is there any truth to the salt advice?  Is it just table salt?”

Roland

Crossgate, Kentucky

Roland:

Some people will add sodium chloride rock salt (NaCI) to their asparagus beds after they are at least a year old.  It sounds like your wild bed is already well established – so you can do this.  Apply about two and half pounds per 100 feet either before the spears actually appear in the spring or around July 4 when you’ve already pretty well harvested your crop.  The salt prevents crown and root rot diseases caused by fusarium fungus and actual improves the plants overall growth.  Do not use iodized salt (your common table salt) or rock salt made of calcium chloride (CaCI).  Pickling salt is fine too.

If the thought of adding salt to your plants just sounds to chancey, you may consider using Monty’s Liquid Carbon in the spring and fall. Crown rot and fusarium are what we like to call ‘wet feet’ diseases.  That is, they tend to move in when the roots of the plants are kept excessively moist, either from a wet spring or from over watering. In Kentucky, most gardeners deal with fairly heavy clay soils, so the moisture you receive tends to hang around.  By applying Monty’s Liquid Carbon, you can change the structure of these soils so that they allow the moisture to move more freely through the soil profile which results in better drainage.  Once your drainage situation is under control you will likely see a marked decrease in many of these ‘wet feet’ diseases.

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Ask Monty’s for July 12, 2010: White Clover, Tulip Transplants, and Splitting Tomatoes.

By Dennis on July 12, 2010

Ask Monty’s:

“Why do tomatoes split?  Mine are splitting at the seams!”

Radovich                                                                                                                                                                                       Pikeville, Tennessee

Radovich:

Moisture or heat stress is the culprit here – and some varieties are more susceptible than others. When the fruit becomes too plump too quickly they literally burst their skin.  This often happens after a heavy rainfall that occurs after a very dry spell.  Cracks that radiate down from the stem are caused by heat stress.  This occurs during period of hot, bright sunlight and temperatures above 90 degrees. Even moisture is the key, along with good drainage, and a thick layer of mulch to keep the soil cool and moist.  Remove ripe and nearly ripe fruit after a heavy rainfall as a proactive approach to letting them ripen further and split.  Better that than if you let a split tomato go unchecked and be invaded by insects or slugs which can create more problems for your plants.

Ask Monty’s:

“I separated a hug tulip bed last fall from a neighbor and replanted the bulbs in several new areas throughout my landscape.  This spring they feebly came up with very few having more than one leaf and what ones did flower were not spectacular by any means.  Was my transplanting efforts worthless?”

Cindy                                                                                                                                                                                                  Fowler, Indiana

Cindy:

Hang in here.  Your transplants are still “moving in.”  I hope you let what stems and flower there were yellow and die off undisturbed as they store the carbohydrates back into the bulbs as part of their regeneration process.  The bulbs just simply need to get a little larger and a little more situated in their new home before they exhibit the flower power you’re used to.  This could take a year or two, so like I said, hang in there!

Ask Monty’s:

“Is clover damaging to your lawn?  My lawn is experiencing a little more than usual and my husband wants to get rid of it.”

Madison                                                                                                                                                                                        Dubuque, Iowa

Madison:

Some people consider clover a weed, a bad rap it got in the late 1950’s when broadleaf herbicides killed the clover, along with more harmful weeds. The eradication of lawn clover then gave way to a lawn care trend of cloverless yards that homeowners found more desirable.  The advantages of clover in your lawn actually outweighs the disadvantages such as:

  • Cover is draught-tolerant staying green virtually from spring to the first frost.
  • Clover is a built in nitrogen producing fertilizer creating its own nitrogen and fertilizes nearby plants and grass as well.
  • Clover out competes most other weeds and reduces the need for weeding or herbicide use.
  • Clover tolerates poor soil conditions, growing particularly well in poor quality subsoil commonly found around the foundation of new homes.
  • Clover is immune to “dog patches” where female dogs urine discolors lawn grasses, staying green and lush despite the abuse.
  • Clover is inexpensive at about $4 per 4,000 square feet or by just letting it grow and spread.

You cna learn more about the plant, and ways to get rid of it, if htat remains your choice, here.

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Monty’s Rose Care Calendar for July

By Dennis on July 2, 2010

Below are rose care tips from Monty’s namesake and the creator of Monty’s Original Formula, Monty Justice, for the month of June. These tips are based on growth zone 6 and you should adjust the timing for your specific region and conditions.

Resist the temptation to over-water your roses because of the heat.   You can do harm to the vigor of your roses by filling the air spaces in the soil with too much water.  Roses don’t need more water now than earlier in the year unless there are many more leaves to transpire the water in the plant.  

  • They need more frequent watering of both leaves and soil, not more water.  
  • Always water through the leaves of roses prior to continuing the maintenance program.  This will prevent leaf burn and assist the effectiveness of the spray materials.  
  • Very hot temperatures slow down, if not completely stop new rose growth.

When cutting stems for your enjoyment, prune to a heavy stem approximately thigh high through the end of July.  This is completely opposite from what you did in June.  During the active growing season pruning creates vigor.  When new growth matures with thicker stems in September you will have eliminated thin, leggy stems that are not strong enough to hold up the blooms.

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Ask Monty’s for 6/30/10 – Elephant Ears for Northern Climates, Late-Season Cold Snaps, and Late Blight on Tomatoes

By Dennis on June 30, 2010

Ask Monty’s:

“When we lived in Florida I had several elephant ear mammoths, which I dug up and moved with me to Maine.  Can these be planted as a perennial in this northern climate or will I need to dig them up every year?”

Hailey

Hallowell, Maine

Hailey:

In the southern states, where the winters are mild, elephant ears are perennials. However, moving them north of the Mason-Dixon Line will turn them into perennials that have to be dug up before hard frosts and winter snow hits.  If you have it in a movable pot and have the room, you could cut back the leaves and bring it in the house in the winter.  Otherwise, after the first frost you can cut the dead foliage back with a scissors and let it go dormant for the winter by putting it in a cool dark basement.

About 2-3 weeks ahead of dormancy I would also recommend making an application of Monty’s 2-15-15 formula.  This formula is excellent for helping the plant store energy and developing the roots over the winter, however, it will not provide enough N to spur on any late season growth.  Then in the spring when you transplant them or get ready to move them back outside, start them off slowly with Monty’s 4-15-12 it will provide enough N to slowly wake them up and bring them around (if you will be transplanting them it will also help minimize transplant shock).  Once they are established well, feel free to use Monty’s 8-16-8 to develop the enormous, gorgeous ears that make elephant ears the pride of the garden.

One last note, in your growth zone, as cold as winters can be, if you leave it in the ground, like cannas, the constant heaving of the soil from the elements, will simply cause it to crack, rot and dry out.

Ask Monty’s:

“We had such warm temperatures in April in our area that I went and starting planting some of my cool weather vegetables and what I thought were hardy flowering plants.  A cold snap slipped in about mid-May – much to everyone’s surprise – and froze all my plants.  Is there ever a standard rule of thumb regarding when it’s safe to plant in a person’s particular zone?”

Devon

Bucyrus, Ohio

Devon:

What you want to find out is what the average last frost date is in your area or zone for starters.  Visit www.noaa.govand type “frost dates” into the search box and you’ll get some pretty valuable information.  Another great site I found was through an online retailer call Greenhouse Magazine who has a facebook link: facebook.com/greenhousemegastore that shows detailed charts for all areas in every state.  It even has a nice image showing what the average dates are in your area.

Even with all of the cautions in the world, sometime mother nature has some surprises in store for us. Even though at Monty’s we have not investigated it scientifically, many gardeners and even farmers swear by the ability of Monty’s to help plants withstand the shock of our of season freezes.  One of our favorite stories came from a farmer who farms above the high-line in Northern Montana.  In 2005 they had a freeze where temperature dropped to 28 degrees for over 4 hours one July night.  While his untreated corn and all of his neighbors corn suffered severe frost damage, his Monty’s treated corn showed no sign of damage and went on to produce a great crop that fall.  As soon as your plants emerge or get established start treating them with Monty’s 8-16-8 every week or so.  See for yourself if you don’t join the ranks of homeowners with amazing Monty’s tales to tell.

Ask Monty’s:

“Late last summer my tomatoes got a blight that destroyed all of them.  Is this something I have to worry about again this summer?  So far my plants look excellent.”

Ansel

Adrian, Georgia

Ansel:

Late blight does not winter over in the soil in colder climates, but in warmer climates it can still be a threat – even in Georgia.  Be sure to water your plants close to the ground so moisture doesn’t actually splash up on the leaves.  A good bed of mulch like grass or straw will help keep the moisture in and the “splash” factor down which should help tremendously.

An application of Monty’s Liquid Carbon to your soil in the fall and/or the spring (you can even make an ’emergency’ application now) will help to increase the organic matter in the soil.  This will give you two benefits: One, it will help the soils drain.  Well drained soils do not have the tendency to create anaerobic environments that are beneficial to harmful bacteria.  Two, it may help improve the overall soil environment and encourage the native beneficial bacteria population so that they out-compete the harmful ones for resources.

Finally, since you are tlaking about late blight, I assume your plants are already blooming.  Spoon feed the plants additional nutrients like a tsp of epsom salts around the base of each plant (for added magnesium) and weekly applications of Monty’s 2-15-15 to provide for the overall health and nutrient needs of your tomatoes. 

Like all pest, diseases, and bacteria, late blight is a symptom that something else is wrong with your garden or plants.  Across all of nature, disease and prey always attack the weakest first.  By providing the nutrients they need, your plants will be able to better defend themselves with their own natural defense mechanisms.

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Summertime and the Living is HOT!

By Dennis on June 14, 2010

Right now  we are experiencing one of those hot dry spells for which the south is famous!  The heat is in the 90’s and the humidity is in the 60-85% range leaving us with heat indices over 100.  Right now, I believe my heat index is 108.

It is not only making me miserable, my plants are showing the effects, too.  So, this week I thought I would share some tips on gardening in this climate.

1. It all starts in the spring.  Choose native varieties of plants that are already conditioned for your climate.  Trying to grow cool season plants in near tropical conditions will never end well.  Work with nature, not against it.  If you give in to a particular flower or vegetable just because it looks good in the magazine, you may coax it into surviving, but it will take you far more effort and water than you may have anticipated.

2. It all starts in the spring, part two.  Gardeners are always tempted to water heavily.  The rule of thumb is 1 inch of water per week.  However, once your plants are established, let the soil dry out a few times in between waterings in the cool of the spring.  This will encourage the roots to reach down deeper.  If you don’t do this and you are always giving the plants abundant moisture, the root systems will be shallow and the plants will be far more susceptible to drought stress when the upper two inches of soil dry out.

3. Mulch.  Applying mulch to your garden will do two things, it will help keeps weeds from out-competing your plants for needed moisture.  Secondly, it will help to keep the moisture that is present from evaporating as quickly.  Simply apply the mulch to within  four inches of the base of the plant.  In vegetable gardens, apply the mulch in between rows.

I learned the hard way this season not to mulch all the way up to the plant stem.  My county agent informed me that doing this keeps the soil too moist and helps it serve host to a wide variety of bacteria and fungal problems.  Of my 44 tomato plants I lost 16 due to soil borne pathogens resulting from my soil being too wet, too close to the stem.

4. When you do water, water deeply.  Most plants need approximately 1 inch of water per week.  If you don’t know how much that is,  simply scatter some empty tuna cans around your gardens and begin watering.  When the cans are full, you have watered approximately 1 inch.

5.  All plants are not created equally.  In your flower beds, cactus and other succulents can easily be overwatered. They actually prefer it hot and a bit on the dry side.  In the garden, okra and peppers are the same, while tomatoes and melons are heavy feeders and require abundant moisture.  With this in mind, water your plants in blocks rather than all at once so that similar plants receive adequate moisture.

6. Water in the morning, when possible.  The temperatures and conditions are most favorable for watering either in the morning or at night when evaporation loss will be lowered (good for your plants, better for your budget).  However, if you water at night and the plants do not have time to dry out, you will create a great breeding ground for bacteria and fungus that will ultimately be harmful.

7. Use Monty’s foliar fertilizers. Monty’s formulas are low in salts and will not cause additional crops injury or burn, even during the hot summer months.  Plus, the additional nutrients can help your plants better deal with stresses related to heat and drought.

8. Finally, your plants are not the only things that need water.  Keep yourself hydrated while you are working in the sun. Drink at least 8 extra ounces for each hour you are working (and sorry, beer and sodas don’t count..they actually will work as diuretic and further compound the problem).

If you have any tips, leave us a comment.  We’d love to hear from you and to see pics of your gardening success. Post them below.

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Monty’s Rose Care Calendar for the Month of June

By Dennis on June 9, 2010

Below are rose care tips from Monty’s namesake and the creator of Monty’s Original Formula, Monty Justice, for the month of June. These tips are based on growth zone 6 and you should adjust the timing for your specific region and conditions.

1. It makes good sense to enjoy the rose blooms in your garden rather than cutting long stems and foliage.  

A rule of thumb:  don’t remove over 20% of the stem and foliage at the end of the first bloom cycle.  

2. Dead head remaining spent blooms:  snap each bloom off without taking stems or leaves. Rose plants, at the end of the first bloom period, need as many of the leaves left on the plant to replace the energy expended in the initial growth and to provide more stems and blooms in the next cycle.  

3. Apply Epsom salts, 2 tablespoons per plant broadcast on the ground beneath each plant.  Epsom salts, which is made of magnesium sulfate makes calcium and potassium available to be taken up by plant roots.  The leaves will stay green to the base and will provide increased energy from the sun.  

4. Pulling off the lower leaves 4-6″ from the ground will minimize blackspot, mite damage and initiate new basil growth.  

5.  Apply a 2″ woody mulch to keep the ground temperature cool, soil from caking and minimize weeding.  

6. Continue spray program for insects and disease.  Always water the leaves and soil with thoroughly before applying pesticides. This will help to open up the stomata of the plant and the pores on the leaf surface so that more of the pesticide can be taken in.

7. Using Monty’s 8-16-8 will help encourage new growth, and help produce large foliage so that the plant can maintain higher energy for the next bloom cycle and for continued growth and vitality.

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Monty’s Rose Care Calender – Month of May

By Dennis on May 5, 2010

May:  When the purplish-red leaves have turned green and the buds are pea sized, mix your pesticide of choice according to label directions.  

Add the following ingredients to each gallon of insecticide solution:  

  • (1) one tablespoon epsom salts
  • (1) one tablespoon apple cider vinegar,
  • 1/2 teaspoon (.08 ounces or 3ml) Monty’s  orange label (2-15-15)

 Make sure leaves are sprayed from the underneath side as well as the top.  Always add Monty’s when water is applied to your roses.  

 As temperatures warm into the mid 80 degrees watch for spider mites.  These critters crawl from the ground up the stems of roses onto the underside of leaves and suck the chlorophyll out of the leaves.  It is essential for the vigor of your roses to have healthy green leaves.  Mites do not like water.  So using a hose and sprayer nozzle wash through the leaves, particularly from the bottom up of your rose plants twice weekly.  This is another good time to feed your roses through the leaves by adding Monty’s Liquid Plant Food.

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Remember: Take time to enjoy your garden

By Dennis on April 22, 2010

Whether you are gardening for the flowers or for the freezer it is important to remember why you are doing it in the first place.  I know many times this time of year I get so caught up in the business of it all that i forget to really enjoy what is happening around me.  I have spent every spare minute in the garden with the kids digging, hoeing, planting, trying to get everything planted.  It has been fun and we should have a great garden this season (my onions are already coming up and my watermelons are germinating nicely.

However, that said, nature is in full bloom.  The dogwoods, red-buds, daffodils are all telling me Spring is here.  My wife jsut harvest some lilacs from the corner of the house and took them to a very appreciative mother who was having a rough day with three grand-kids.  All the while, I have not taken the time to get my camera out once this season.  Shame on me.

So, as a reminder to you.  take some time off.  Go enjoy your garden or at least take a look at what nature is growing for you down that path and just a little to the left.  and while your there, here’s some tips on how to get some winning photographs from a photography blog I subscribe to.

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Rose Tips for March

By Dennis on March 12, 2010

Recently, our name-sake, wrote a nice article on what we should be doing with roses this time of year.  Bear in mind that he lives in north central KY and adjust his advice for your particular growth zone you could be a month or two either way on his timing, but the advice is still valid. When it comes to rose information, there is none better.  Monty, thanks for the great read.

            Are you ready to get started for a new rose season?  Well it’s going to be here when the yellow forsythia blooms signal the growing temperatures are just right for rose roots to wake up and new growth to appear on your roses.

            Last month I wrote about pruning the stems of large roses (Hybrid, Grandiflora, Floribunda) by removing winter damaged stems (those that have a tan or dark pith) instead of a healthy cream color, even if you cut-back into the mulch or ground.  You should want the stored vigor and new growth to emerge from healthy tissue.  If the weather prediction for the next week or so is favorable (no freezes), pull back the mulch, feed with your favorite dry fertilizer (20-20-20) within the rose bed area but as far from the center of the rose bush as is possible.  Plants are like we humans; first of all they want to survive and secondly they want to propagate and produce seed.  If your roses are planted close together then the roots don’t have to reach out very far at all and all other things being equal they will tend to have fewer stems and blooms.
           
           This fact was presented to me by a farmer, Roy, who lives just outside Louisville.  He did most everything different or wrong from what I had learned that one should do to have good roses. He had 300 rose plants planted in three rows of 100 each.  Each rose within the beds were in a straight line 6’ apart.  Each bed was 12’ wide. The ground was bare of grass, weeds and mulch because he tilled the soil monthly adding the rose clippings and 20-20-20 dry fertilizer before doing so. The beds were intentionally lower than the surrounding ground area and he had no watering systems but natural rain.  The soil beneath the rose was heavy clay.  The roses flourished because the ground held the moisture really well. Because the porous fertilized soil was 3 to 6 feet on either side of the line of roses, the roots reached out three to six feet.  In doing so, each rose plant was humongous with twenty or more large stems and with 50 or more blooms.  I have not seen so many huge rose bushes.  Most of the plants were hybrid teas and grandifloras but the floribundas were spectacular covered with hundreds of blooms.  This was an experience I’ll never forget.
           
            Getting back now to your rose bed that is starting to grow.  Pull back the mulch on a cloudy day to prevent damage from the sun. A stream of water can help disengage the new growth from the mulch with less chance of breaking the tender new growth.  Should a frost or freeze be predicted, lightly recover with mulch.  Taller stems may be covered with cardboard boxes.  Do not use plastic covers.  They will do more harm than good.  If you do not cut back the old stems of roses before they leaf out in the early spring, just fertilize and let them grow.  The time to prune will be at the end of the first bloom cycle. Remove the leaves and stems of all growth that did not produce a bloom, appear damaged or are smaller than a pencil.  Removing up to 50 per cent of these non productive stems will cause significant new growth at the base of the plant.  The timing for this pruning will create new vigor and more stems and blooms for the rest of the year.

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Pruning Roses for Winter Dormancy

By Dennis on February 3, 2010

Monty Justice Applies Liquid Carbon to his Roses

Want to know when to Prune your Roses?  Well me, too.  And when I need to know ANYTHING about roses, I check with Monty Justice.    He is one of the co-founders of Monty’s Plant Food Company, a frequent rose judge, columnist, and owner of his own rose care company. Oh, and did I mention that he is an octogenarian?!  So, when he speaks…I listen.

Here is his advice on pruning roses.  (note:  He lives in Kentucky.  You may need to modify your schedule slightly to accomodate your particular growth zone)  Just bear in mind that pruning should be done between the FIRST blooom cycle and before NEW SPRING growth appears.

In the fall, crowns and bud unions should be just below ground.  You can do what I call “pre-pruning” after a frost or temperatures in the 30 degree F. range before the plants are dormant.  Remove damaged, twiggy, crossover stems and foliage, a foot or more from the ground.  Also open up the congested middle by taking out one cane to the ground.  You can do this when temperatures are moderate.  Do nothing to the length of remaining stems or leaves.  Continue to add Monty’s 2-15-15 every time you spray.

 Before the soil warms and new growth begins, (March) do a final pruning – remaining leaves and buds, and tiny laterals at the top of each rose plant.  Seek a uniform height by shortening stems above five feet.

 Begin spraying with your accustomed fungicide and insecticide when the buds are pea size and or the “purplish-red” leaves are turning green.  Disease and insects will not attack until this change takes place.  Add one tablespoon of both vinegar and epsom salts plus one half teaspoon Monty’s 2-15-15 to each gallon of spray material.  No need to add a spreader sticker if Monty’s is added.  The humics in Monty’s takes the pesticides and nutrients into the plant effectively through the leaves and buffers the potential for burn or other damage. The vinegar acidifies the solution making the pesticides retain their viability for an extra day or two.

            Magnesium is significantly important and provides three specific benefits.  

  • It boosts the efficiency of photosynthesis and makes the process of turning sunshine into energy more effective. 
  • It also keeps the lower leaves darker green at least until they are shaded by the foliage above
  • It helps the plant metabolize other nutrients.

 Using the spray nozzle apply Monty’s Liquid Carbon soil conditioner on the rose bed four times at a rate of 2 ounces per 1,000 square feet.  Allow one month between each application for any source of water to take the humic material into the soil.  This treatment is most effective on clay soils.  Do not use if soil has already been conditioned more than six inches deep with compost etc.

 At the end of the first bloom cycle, (May-June) remove all lateral stems that did not bloom and cut back all canes to a desired thickness (one quarter inch).

             In summary, your larger plant size will have increased roots.  The abundance of leaves will increase the energy and vigor of the plant.  Removing a goodly percentage (25 to 40 percent) of the stem and foliage creates an imbalance between roots and the top growth.  This will result in increased vigor, new larger canes, and more blooms for the remaining season.

             Although I’ve not done this with Fortuniana rooted roses, I can see no reason it will not do as well as other root stock.

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